when we do the things we do (no.14)

Sometimes, very rarely, we like to make a revolting '70's dessert. It's usually on the weekend.

'Cos we're seriously hardcore.

I give you ... the Friday Night Blancmange.

Well, a kind of a blancmange. This one's also known as a fruit form pudding - blackcurrent jelly, evaporated milk, berry juice and, just 'cos I like to fuck with things, some pureed banana & vanilla yoghurt - or in our family, Dead Man's Lung.

Can you see why?

It was delicious, and Frieda's got a mini Dead Teddy's Lung waiting for her for tomorrow. It might even count for no. 15, if I get all creative with the sprinkles ...